Features

Multi-layers of heat conducting metals spread heat quickly and evenly eliminating the need for oil. A vapor seal creates a vacuum in each pan and eliminates the need for excess water as well. Foods prepared the waterless, low-temperature way retain more vitamins and minerals. There is only a 2% average mineral loss with our Audio TempAlert Knob cooking method – up to 20 times the retention of vitamins, nutrients and minerals versus traditional cooking methods.

SUREGRIP™ HANDLES

They are ergonomic, easy to clean and do not overheat.
They also allow you to hang your cookware..

 

 

 

REDI-TEMP® VALVE

This unique valve lets you know when the cooking temperature has reached about 180°F / 82°C.

 

 

 

 

OVEN CAPABLE

Our cookware can be used in the oven at temperatures up to 400°F / 204°C. Just remember not to use higher temperatures, or use the broiler.

 

 

 

VAPOR-SEALED COVERS

Our covers seal in moisture to help retain flavor and nutrients in your meals. They come with SureGrip™handles, won’t overheat and are easy to clean.

 

 

 

INDUCTION CAPABLE

Our cookware can also be used with induction cook tops and stoves.

 

 

 

 

EASY TO CLEAN

Our cookware is easy to clean with warm soapy water and a sponge. Dry with a towel to avoid water spots. To remove burned foods, just add a little water and boil for a few minutes. Then wash out with warm soapy water and a plastic scrubber. Kitchen Charm cookware is also dishwasher safe.